Omaha celebrated the opening of its first Whole Foods Market yesterday. Never before have I experienced such an amazing grocery store. The produce: gorgeous. The breads: delicious. There were free samples everywhere. Whole Foods Market has a sushi bar, coffee kiosk and DIY meals from a number of deli stations.
Matthew and I made a few purchases: organic crunchy peanut butter and a loaf of organic wheat bread; a jug of organic cranberry-peach juice; and a loaf of freshly baked bread.
Matthew, who’s never met an olive he didn’t like, purchased a small tub of black pitted olives.
We’ve decided to go to Whole Foods in a few days and just eat lunch or dinner there. Treat it like a restuarat and explore everything.
The desserts I saw, by the way, were amazing. I sampled a warm molten chocolate cake.
I’m still drooling.